Common Roots Cafe

from website: We feel it’s important to know where our food comes from, and that doesn’t just mean one star ingredient, but everything on the plate. All of our meat purchases are local and grass-fed, free range, and/or organic. All our milk is local and organic, and the cheeses we use are almost all local and most are organic. That means that even in the depths of Minnesota winter, we typically purchase around 50% of our ingredients (by dollars spent) locally.