650 Tahoe St, Reno, NV 89509
WE WALK THE TALK
We take more care in sourcing our food from local farmers, ranchers and purveyors than most high-end restaurants and grocery stores. We know exactly where our food comes from, and it is important to us that it has been grown and produced with passion and integrity. We are especially proud of our Food Alliance Certified Smart™ Beans grown in Washington state by family farmers using a “no till” method that protects the soil from erosion. We exclusively offer 100% pasture raised beef (never been fed grains or corn), which is much healthier for you and the planet. Even the sea salt we use in all our dishes is harvested from the cold, pristine waters of Netarts Bay on the Oregon Coast. We provide options for omnivores, vegans, paleos and non-gluten.